Synonyms
Antonyms

1. chocolate-coloured

adjective. having the color of dark chocolate.

Synonyms

  • coloured
  • colored
  • colorful

Antonyms

  • colorlessness
  • white
  • natural
  • impartial

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Words that Rhyme with Chocolate Fondue

Example sentences of the word chocolate-fondue


1. Noun Phrase
Croutons and vegetables work well with cheese fondue, while marshmallows and fruit are favored dippers for chocolate fondue.

2. Noun Phrase
Indulgent extras could include chocolate fondue with berries and marshmallows, brownies bites and cupcakes.

2. chocolate-colored

adjective. having the color of dark chocolate.

Synonyms

  • coloured
  • colored
  • colorful

Antonyms

  • colorlessness
  • white
  • natural
  • impartial

3. chocolate-brown

adjective. of a color similar to that of wood or earth.

Synonyms

  • dark-brown
  • chromatic
  • brown

Antonyms

  • uncolored
  • achromatic color
  • discolor
  • blond

4. chocolate

noun. ['ˈtʃɔklət'] a beverage made from cocoa powder and milk and sugar; usually drunk hot.

Synonyms

  • potable
  • cocoa
  • drink
  • drinking chocolate
  • beverage
  • hot chocolate

Etymology

  • chocolate (Spanish)

5. chocolate

noun. ['ˈtʃɔklət'] a food made from roasted ground cacao beans.

Synonyms

  • cacao bean
  • baking chocolate
  • chocolate liquor
  • milk chocolate
  • chocolate candy
  • solid food
  • bittersweet chocolate
  • food
  • cocoa powder
  • cocoa bean
  • white chocolate
  • dark chocolate
  • couverture
  • cooking chocolate
  • semi-sweet chocolate
  • cocoa butter

Antonyms

  • blond

Etymology

  • chocolate (Spanish)

6. chocolate

noun. ['ˈtʃɔklət'] a medium brown to dark-brown color.

Synonyms

  • coffee
  • brownness
  • deep brown
  • burnt umber
  • brown

Antonyms

  • abstain
  • dishonor
  • achromatic
  • achromatic color

Etymology

  • chocolate (Spanish)

7. fondue

noun. ['fɑːndˈjuː, ˈfɑːnˌduː'] cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces.

Synonyms

  • fondu
  • dish
  • boeuf fondu bourguignon

Etymology

  • fondue (French)
  • fondre (French)

8. fondue

noun. ['fɑːndˈjuː, ˈfɑːnˌduː'] hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped.

Synonyms

  • chocolate fondue
  • dish
  • cheese fondue

Antonyms

  • inactivity

Etymology

  • fondue (French)
  • fondre (French)
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