cacti having spiny flat joints and oval fruit that is edible in some species; often used as food for stock
southwestern Asian plant widely cultivated for its succulent edible dark green leaves
having prickly leaves
having a round shape tapered at one end
having or covered with protective barbs or quills or spines or thorns or setae etc.
any succulent plant of the family Cactaceae native chiefly to arid regions of the New World and usually having spines
sweet juicy gritty-textured fruit available in many varieties
Old World tree having sweet gritty-textured juicy fruit; widely cultivated in many varieties