tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times
a member of the race of people living in America when Europeans arrived
of or pertaining to American Indians or their culture or languages
tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times
the dried grains or kernels or corn used as animal feed or ground for meal
ears of corn that can be prepared and served for human food
whiskey distilled from a mash of not less than 80 percent corn
