Eurasian pink widely cultivated for its flat-topped dense clusters of varicolored flowers
having or denoting the characteristic taste of sugar
having a sweet nature befitting an angel or cherub
pleasing to the ear
pleasing to the mind or feeling
having a natural fragrance
pleasing to the senses
(used of wines) having a high residual sugar content
in an affectionate or loving manner (`sweet' is sometimes a poetic or informal variant of `sweetly')
with sweetening added
