noun. ['ˈflaʊɝ, ˈflaʊr'] fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain.
Rhymes with Soy Flour
noun. ['ˈsɔɪ'] the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein).
noun. ['ˈsɔɪ'] erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia.