California evergreen having a fruit resembling a nutmeg but with a strong turpentine flavor
any of several evergreen trees and shrubs of eastern Asia resembling yew and having large seeds enclosed in a fleshy envelope; sometimes cultivated as ornamentals
hard aromatic seed of the nutmeg tree used as spice when grated or ground
East Indian tree widely cultivated in the tropics for its aromatic seed; source of two spices: nutmeg and mace
wood of a yew; especially the durable fine-grained light brown or red wood of the English yew valued for cabinetwork and archery bows
any of numerous evergreen trees or shrubs having red cup-shaped berries and flattened needlelike leaves
