aromatic dwarf shrub common on banks and hillsides in Europe; naturalized in United States
Eurasian annual sprawling plant naturalized throughout North America
perennial decumbent herb having small opposite leaves and racemes of blue flowers; throughout Eurasia and the New World
a slow mode of locomotion on hands and knees or dragging the body
any of various mints of the genus Thymus
leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
