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1. wasabi
noun.
The
thick
green
root
of
the
wasabi
plant
that
the
Japanese
use
in
cooking
and
that
tastes
like
strong
horseradish;
in
powder
or
paste
form
it
is
often
eaten
with
raw
fish.
Synonyms
condiment
Etymology
wasabi (English)
山葵 (Japanese)
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2. wasabi
noun.
A
Japanese
plant
of
the
family
Cruciferae
with
a
thick
green
root.
Synonyms
herb
herbaceous plant
mustard family
family Cruciferae
Cruciferae
family Brassicaceae
Brassicaceae
Etymology
wasabi (English)
山葵 (Japanese)
Trending Searches 🔥
negative-impact
white-person
focus
technology
poignance
pretty
cohesiveness
data
for-the-first-time
telugu
food
out-of-the-box thinking
deep-understanding
strong
cascade
mental-health
environment
rivulet
control
availability
good
poor
pest
autumn
gujarati
imagery
know-it-all
happy
perspective
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