noun. East Indian cereal grass whose seed yield a somewhat bitter flour, a staple in the Orient.
1. Noun, singular or mass It is made by cooking ground finger millet, also known as ragi, with water or milk. 2. Adjective You can add fresh or dried fruit, nuts and spices such as cardamom and cinnamon to flavor your sweet ragi java. 3. Verb, base form If you are hoping to increase your calcium, fiber or iron intake, ragi java can be a great, low-fat and low-calorie addition to your diet.