1. pilaf

noun. (ˌpiːˈlɑːf) Rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes.
Synonyms
pilaff bulgur pilaf pilau pilaw dish
Antonyms
man inactivity
Etymology
pilaf (English)
pilav (Turkish)
پلاو (Persian)
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