Antonyms
Etymology

1. croquette

noun. minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried.

Antonyms

  • inactivity

Etymology

  • croquer (French)

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Example sentences of the word croquette


1. Noun, singular or mass
Dip each croquette in the mixture, roll it in the breadcrumbs -- pressing the crumbs in firmly -- and place them all on a baking sheet.

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