sugar from sugar beets used as sweetening agent
a brittle transparent candy made by melting and cooling cane sugar
sugar made from sugar beets
evergreen shrub of southeastern United States with spikes of reddish yellow flowers and glandular hairy fruits
a white crystalline carbohydrate used as a sweetener and preservative
sweeten with sugar
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
round red root vegetable
biennial Eurasian plant usually having a swollen edible root; widely cultivated as a food crop
