noun. hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable.
noun. egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow.
1. Noun, singular or mass The luxurious aubergine color is a mix of red and purple and sometimes carries a hint of brown. 2. Adjective The simple mix then needs tone, tint and shade to build a more complex color like an aubergine color.
